Terroir and Tea

Brouwer Garos Green is only made from tea leaf tips and has the characteristic shape of a tight spiral. Due to the making process, the leaves contain a whole spectrum of colors, varying from green to white, and even small hints of yellow. Our Green tea comes from a small farm with plants well over 60 years of age and is only harvested once or twice per year. The thea is highly rare and exceptional due to its small-scaled production

Taste and aroma

Strong and smooth upon drinking, the tea thereafter evolves into a multi-layered flavor, consisting of fruit and citron, with a sweet aftertaste of barnyard strawberries. The tea is aromatic, smooth and mellow

Terroir and Tea

This High Mountain Green tea is grown at an altitude of 1300 meters on the Alishan Mountain. It is produced in the spring and has a heavy aroma. Common green oolongs are quite bitter, but due to fact that this tea has been grown in the high mountains, the leaves are thicker and contain more pectin. As a result, the taste of this tea is sweet, elegant and accessible

Taste and aroma

Smooth taste, supple and slightly sweet aftertaste, combined with a very strong aroma of gardenia flower